Spill The Dirt Flower Truck

Spill The Dirt Flower Truck

Visit the Farm

242 Golf Links Rd
Burford, ON N0E 1A0
www.spillthedirtflowertruck.ca

Fruit

Vegetables

Other Crops Available

Flowers

Disclaimer – Not All Crops mentioned will be in season, available, or open for pick-your-own. Please confirm on the farms websites.

Cut Your Own Christmas Tree in Ontario: The Complete Farm Guide 2026

Cut Your Own Christmas Tree in Ontario: The Complete Farm Guide 2026

There’s a reason families drive out to Christmas tree farms year after year, even when pre-cut trees are available everywhere. It’s the experience — the cold air, the smell of fresh pine and spruce, kids running through rows of trees trying to find ‘the one,’ and that particular satisfaction of cutting down your own tree and hauling it home.

Ontario has dozens of choose-and-cut Christmas tree farms spread across the province, from Essex County in the southwest to the Ottawa Valley in the east. Whether you’re looking for a classic conical Balsam Fir, a full and fragrant Fraser Fir, or a blue-tinted Colorado Spruce, there’s a farm growing exactly what you’re looking for.

When Do Christmas Tree Farms Open in Ontario?

Most Ontario Christmas tree farms open in mid-November and stay open until they sell out or December 23rd. A few farms open as early as the first weekend in November.

  • Early November: A handful of farms open on Remembrance Day weekend
  • Mid-November: Most farms open — typically the third weekend of November
  • Late November: Peak season — Black Friday through the last weekend of November is the busiest
  • December 1–23: Final weeks — go early in December for the best selection

💡 Timing Tip: The first weekend in December is traditionally the busiest weekend of the year for Christmas tree farms. If you want the best selection and a more relaxed experience, go in the third week of November or on a weekday in early December.

Where to Find Christmas Tree Farms in Ontario

Near Toronto — Halton, Peel, York & Simcoe

The regions north and west of Toronto have a wealth of Christmas tree farms, many offering full holiday experiences with hot chocolate, wagon rides, and farm stores. These farms tend to be busy on weekends but the atmosphere is festive and fun. Find Christmas tree farms in Simcoe County → https://pickyourownontario.ca/category/simcoe/

Find Christmas tree farms in Halton County → https://pickyourownontario.ca/category/halton/

Eastern Ontario & Ottawa

The Ottawa Valley and surrounding counties have a long Christmas tree growing tradition, with farms in Lanark, Renfrew, and Prescott & Russell counties. These farms tend to offer a quieter, more traditional cut-your-own experience. Find Christmas tree farms near Ottawa → https://pickyourownontario.ca/category/ottawa/

Southwestern Ontario

Norfolk, Oxford, and Middlesex counties in Southwestern Ontario have several excellent Christmas tree farms. The area’s growing conditions produce well-shaped, full trees and the farms tend to be less crowded than GTA-adjacent options. Find Christmas tree farms in Norfolk County → https://pickyourownontario.ca/category/norfolk/

Durham Region

Durham Region east of Toronto has several family-friendly Christmas tree farms that are popular with Oshawa, Pickering, and Ajax families looking for a nearby holiday outing. Find Christmas tree farms in Durham Region → https://pickyourownontario.ca/category/durham/

What to Bring to a Christmas Tree Farm

  • Warm layers — November and December in Ontario means cold, wind, and possibly snow. Dress warmer than you think you need to
  • Waterproof boots — fields can be wet, muddy, or snowy
  • Work gloves — handling cut trees is scratchy work
  • Cash — most farms prefer or require cash
  • A measuring tape — know your ceiling height before you go so you don’t come home with a 9-foot tree for an 8-foot room
  • Rope or bungee cords — for securing the tree to your vehicle
  • An old blanket or tarp — protects your car interior from sap and needles

How to Choose the Perfect Christmas Tree

  • Know your space — measure ceiling height and the width of your intended spot before you go
  • Choose your species — Balsam Fir is classic with excellent needle retention and wonderful fragrance; Fraser Fir is fuller and very long-lasting; Blue Spruce is stunning but prickly; White Pine is soft-needled and informal
  • Check the freshness — bend a needle between your fingers; it should be flexible and not snap. Run your hand down a branch — needles should stay on
  • Look at the silhouette — step back and view the whole tree; turn it slowly to find the best side for the front
  • Check for pests — give the tree a light shake and inspect branches for bird nests or insects
  • Consider the trunk — a straight trunk makes for a much easier time fitting the tree stand

Caring for Your Cut Christmas Tree

  • Make a fresh cut — cut an inch off the base as soon as you get home to open up the grain and allow water uptake
  • Water immediately and daily — a fresh tree can drink up to a liter of water per day. Never let the reservoir dry out
  • Keep away from heat — position away from heating vents, fireplaces, and sunny windows to slow drying
  • Use LED lights — they produce less heat than incandescent lights and are safer on a live tree
  • A well-watered tree lasts 4–6 weeks — most trees cut in late November will easily last through Christmas

FAQ About Christmas Tree Farms in Ontario

How much does a cut-your-own Christmas tree cost in Ontario?

Prices vary by farm and tree size. Most farms charge $50–$120 for a 6–7 foot tree, with larger trees priced higher. Cut-your-own trees are typically fresher and longer-lasting than lot trees, making them excellent value.

What’s the most popular Christmas tree species in Ontario?

Balsam Fir is Ontario’s most beloved Christmas tree — it has the classic conical shape, wonderful fragrance, and excellent needle retention. Fraser Fir has become increasingly popular for its exceptional needle retention and full, soft branches.

Do Christmas tree farms accept debit or credit cards?

Many smaller farms are cash only, though larger operations increasingly accept debit and credit. Check the farm’s website before you go — and always bring cash as a backup.

Is a real Christmas tree more eco-friendly than artificial?

Generally yes — real trees are a renewable, biodegradable, carbon-sequestering crop. Ontario Christmas tree farms grow trees for 7–10 years before harvesting, maintaining habitat and green cover year-round. After the holidays, most municipalities compost Christmas trees into mulch.

Find a Christmas Tree Farm Near You

Ontario’s Christmas tree farms are one of the season’s most magical experiences. Find one near you and start a tradition your family will look forward to every year. Find a Christmas Tree Farm Near You →

Follow @upickontario on Instagram and Pinterest for holiday farm content! 🎄

The Best Pumpkin Patches in Ontario: Your Complete Fall Guide 2026

The Best Pumpkin Patches in Ontario: Your Complete Fall Guide 2026

The Best Pumpkin Patches in Ontario: Your Complete Fall Guide (2026)

There is something magical about a pumpkin patch in October. The sea of orange stretching across a misty fall field. The smell of hay and cooling air. Kids sprinting ahead to find the perfect one while you try to keep up. It’s one of Ontario’s most beloved autumn traditions — and with hundreds of u-pick pumpkin farms spread across the province, there’s a patch within reach no matter where you are.

Whether you’re looking for a sprawling agritourism destination with corn mazes and hayrides, or a quiet family farm where you can wander a real pumpkin field and take your time choosing, this guide will help you find the perfect Ontario pumpkin patch this fall.

When Do Pumpkin Patches Open in Ontario?

Most Ontario pumpkin patches open in late September and stay open through Halloween weekend at the end of October. A few farms open as early as mid-September for early-season varieties.

  • Mid-September: Some early-opening farms with mature pumpkin varieties
  • Late September: Peak season begins — most farms open by September 27
  • October: Full peak season — all farms open, maximum variety
  • Halloween weekend: Last chance — most farms close October 31

💡 Pro Tip: The first two weekends of October are the busiest at Ontario pumpkin patches. For a more relaxed experience, visit on a weekday, or go in the last week of September when patches are full but less crowded. Always check the farm’s social media before you go — patches can sell out on peak weekends!

Where to Find Pumpkin Patches in Ontario

Near Toronto — Halton, Peel, York & Durham

The regions surrounding Toronto have some of Ontario’s most well-known pumpkin patches, many offering full fall festival experiences. Expect larger crowds on weekends but also more activities for kids — corn mazes, hayrides, apple cider donuts, and farm animals. Find pumpkin farms in Halton County → https://pickyourownontario.ca/category/halton/

Find pumpkin farms in Durham Region → https://pickyourownontario.ca/category/durham/

Simcoe County

Just north of the GTA, Simcoe County has a strong u-pick tradition and several excellent pumpkin patches that offer a slightly more rural, relaxed experience than the GTA-adjacent farms. Great for families who want the real farm experience without the festival-style crowds. Find pumpkin farms in Simcoe County → https://pickyourownontario.ca/category/simcoe/

Ottawa & Eastern Ontario

Eastern Ontario pumpkin patches tend to be quieter and more traditional — real u-pick fields where you wander the rows and choose your own. Ottawa-area farms often combine pumpkins with late-season apple picking for a full fall day out. Find pumpkin farms near Ottawa → https://pickyourownontario.ca/category/ottawa/

Southwestern Ontario — Norfolk, Elgin & Oxford

Ontario’s agricultural heartland grows excellent pumpkins in the rich, well-drained soils of Norfolk, Elgin, and Oxford counties. Farms here are often quieter than GTA patches and offer exceptional variety in pumpkin types and sizes.

Find pumpkin farms in Norfolk County → https://pickyourownontario.ca/category/norfolk/

What to Bring to a Pumpkin Patch

  • Layers — October mornings in Ontario can be genuinely cold; dress in warm, comfortable clothes
  • Rubber boots or old shoes — pumpkin fields can be muddy after rain
  • Cash — many farm stands are cash only
  • A wagon or cart — pumpkins are heavy! Bring your own or check if the farm has them
  • A tarp or old blanket for the car — muddy pumpkins in the trunk make a mess
  • Snacks and water — patch visits with kids can take longer than expected

Tips for Choosing the Perfect Pumpkin

  • Check the bottom — the bottom should be flat so it sits without rolling; soft spots mean rot
  • Check the stem — a dry, firm stem indicates a healthy, mature pumpkin; avoid ones with soft or missing stems
  • Choose based on purpose — carving pumpkins want to be large with thin walls; pie pumpkins (Sugar pumpkins) are smaller and denser
  • Knock on it — a ripe pumpkin sounds hollow
  • Look for even colour — a deep, consistent orange (or white, or whatever variety you’re choosing) indicates full maturity
  • Pick the field pumpkins — avoid pre-cut pumpkins already on display at the farm store if you want maximum freshness

Beyond Carving: What Else to Do With Your Pumpkins

  • Roast the seeds — rinse, toss with olive oil and salt, roast at 325°F for 25 minutes. Addictive
  • Pumpkin puree — roast pie pumpkins, scoop out flesh, and blend for homemade puree that freezes beautifully
  • Pumpkin soup — creamy, spiced, and perfect for a cool October evening
  • Pumpkin muffins or bread — use your homemade puree in any recipe calling for canned pumpkin
  • Decorated pumpkins — paint instead of carve for pumpkins that last through November

FAQ About Pumpkin Patches in Ontario

How much does pumpkin picking cost in Ontario?

Pricing varies widely. Most farms charge by size — small pumpkins $3–$8, medium $8–$15, large carving pumpkins $15–$25. Some farms charge a flat entry fee that includes a pumpkin. Farm activities like corn mazes are usually priced separately.

Can I visit a pumpkin patch without kids?

Absolutely! Pumpkin patches are wonderful for couples, groups of friends, and solo visitors. Many Ontario farms have a genuinely beautiful fall atmosphere — golden fields, fall foliage, and the smell of fresh air — that appeals to adults just as much as kids.

How long do pumpkins last after picking?

Uncarved pumpkins kept in a cool, dry spot can last 2–3 months. Keep them out of frost and direct rain. Once carved, pumpkins last about a week — petroleum jelly rubbed on the cut surfaces can extend their life a few extra days.

Find a Pumpkin Patch Near You

Ontario’s pumpkin patches are waiting. From small family farms to sprawling fall festivals, there’s a perfect patch for every family this October. Find a U-Pick Pumpkin Patch Near You →

Pear Picking in Ontario: The Complete Guide to U-Pick Pear Farms 2026

Pear Picking in Ontario: The Complete Guide to U-Pick Pear Farms 2026

Pears might be the most underrated u-pick experience in Ontario. While apple orchards get all the fall fanfare, pear farms offer something quieter — a more peaceful, uncrowded experience, with fruit that’s just as delicious and far more elusive in truly ripe form at the grocery store.

A tree-ripened Ontario pear is a revelation: buttery, sweet, and fragrant in a way that supermarket pears — picked hard and shipped green — never quite manage. If you’ve never tried picking your own pears, this fall is the year to start.

When Is Pear Season in Ontario?

Ontario pear season generally runs from mid-August through October, depending on the variety. Pears are unique in that they are best ripened off the tree — they’re picked when mature but still firm, then ripened at room temperature for a few days before eating.

  • Early varieties (Bartlett/Williams): Mid to late August — Ontario’s most widely grown pear
  • Mid-season (Bosc, Flemish Beauty): September
  • Late varieties (Anjou, Conference): October
💡 Pear Tip: Unlike apples, pears ripen from the inside out. Don’t wait for them to feel soft on the outside — check the neck! Apply gentle pressure near the stem; if it gives slightly, the pear is ready to eat.

Where to Go Pear Picking in Ontario

Niagara Region

Niagara is Ontario’s top pear-growing region, benefiting from the moderating influence of Lake Ontario and the Niagara Escarpment. Bartlett and Bosc pears grown here are among the best in the country. Many Niagara orchards grow pears alongside their apple and peach crops. Find pear farms in Niagara County → https://pickyourownontario.ca/category/niagara/

Prince Edward County

Prince Edward County’s unique limestone-rich soils and island microclimate produce excellent tree fruit, including pears. A pear-picking trip to The County can be paired beautifully with winery visits and the stunning fall scenery along the Bay of Quinte. Find pear farms in Prince Edward County → https://pickyourownontario.ca/category/prince-edward/

Halton & Hamilton

The Niagara Escarpment communities of Halton and Hamilton have a long orchard tradition, with several farms growing pears alongside apples and other tree fruits. The escarpment elevations and well-drained soils create ideal growing conditions. Find pear farms in Halton County → https://pickyourownontario.ca/category/halton/

Eastern Ontario

Ottawa Valley farms often grow Bartlett and Flemish Beauty pears alongside their apple crops. The season runs a week or two later here than in Niagara, giving Eastern Ontario visitors a slightly extended window. Find pear farms near Ottawa → https://pickyourownontario.ca/category/ottawa/

How to Pick Pears

  • Pick when mature, not when ripe — pears should be picked firm and allowed to ripen at home
  • Check the colour — Bartletts turn from green to yellow-green when ready to pick; Bosc and Anjou stay green but the skin texture changes subtly
  • Lift and tilt — cup the pear in your hand and tilt it horizontally. If it separates easily from the spur, it’s ready to pick
  • Handle gently — pears bruise more easily than apples; place them carefully rather than dropping into a bag
  • Pick the whole tree — don’t cherry-pick only the largest fruit; removing all mature pears helps the tree

 Ripening & Storing Your Pears

  • Ripen at room temperature — leave firm pears on the counter for 3–7 days (Bartletts ripen faster; Bosc and Anjou take longer)
  • Check the neck — daily gentle pressure near the stem tells you when it’s ready; slight give = perfect ripeness
  • Slow ripening in the fridge — if you’re not ready to eat them, refrigerate to slow ripening and take out a few at a time
  • Use ripe pears immediately — once ripe, they’re best eaten within 2–3 days
  • Freeze for later — peel, core, slice, toss in lemon juice, and freeze flat for smoothies and baking

What to Make With Fresh Ontario Pears

  • Pear and gorgonzola flatbread — sweet-savoury combination that showcases ripe pears perfectly
  • Pear crumble or galette — Bosc pears hold their shape beautifully in baking
  • Pear jam or preserves — Bartlett pears make exceptional jam with ginger or vanilla
  • Poached pears — simmer in red wine or spiced syrup for an elegant fall dessert
  • Fresh in salads — ripe pear with arugula, walnuts, and blue cheese is a fall classic
  • Pear sauce — like applesauce but with a more delicate, floral flavour; wonderful over pork

FAQ About Pear Picking in Ontario

Are pear farms common in Ontario?

Pear farms are less common than apple orchards in Ontario, but they do exist — particularly in Niagara, Prince Edward County, and along the Niagara Escarpment. Use our farm finder to search by county for the most current listings.

Why are my picked pears still hard?

That’s perfectly normal! Pears are intentionally picked before they ripen on the tree — a tree-ripened pear becomes mealy and granular. Leave them on your counter for 3–7 days and check the neck daily for that gentle give that signals perfect ripeness.

Which Ontario pear variety is best for baking?

Bosc pears are the baker’s choice — they hold their shape well under heat. Bartletts work beautifully in jams and sauces where you want them to break down. Anjou are excellent fresh eating pears.

Find a U-Pick Pear Farm Near You

Ontario’s pear farms are a hidden gem of the fall harvest season. Find one near you and taste the difference that truly ripe, freshly picked fruit makes.

Find a U-Pick Pear Farm Near You →

Apple Picking in Ontario: The Ultimate Guide to U-Pick Orchards 2026

Apple Picking in Ontario: The Ultimate Guide to U-Pick Orchards 2026

​Fall in Ontario means apple season — and few autumn traditions are as beloved as spending a crisp September or October morning wandering through a u-pick orchard, filling your basket with fruit straight from the branch. Whether you’re looking for a family outing, a romantic fall day trip, or simply the best apples you’ve ever tasted, Ontario’s orchards have you covered.

With dozens of apple varieties ripening across the province from late August through October, and farms stretching from the Niagara Peninsula to the Ottawa Valley, there’s an orchard within reach no matter where you are in Ontario.

When Is Apple Picking Season in Ontario?

Apple season in Ontario runs from late August through October, with the peak falling in late September and early October. Different varieties ripen at different times, which means the season is long and there’s always something new to pick.

  • Early varieties (Lodi, Pristine, Zestar): Late August
  • Mid-season (McIntosh, Gala, Honeycrisp, Cortland): Mid-September
  • Late varieties (Fuji, Mutsu, Northern Spy, Empire): October
  • Cider apples: Harvested through October
💡 Pro Tip: Many orchards offer multiple varieties — ask the farm which ones are at peak when you visit. Honeycrisp (mid-September) and Northern Spy (October) are perennial Ontario favourites.

Where to Go Apple Picking in Ontario

Niagara Region

The Niagara Peninsula is one of Ontario’s premier apple-growing regions, with a microclimate ideally suited to tree fruit. Farms here often combine apple picking with farm stores selling fresh cider, apple butter, and baked goods — making for a full fall day out. Find apple farms in Niagara County → https://pickyourownontario.ca/category/niagara/

Simcoe County

Simcoe County just north of the GTA is home to some of Ontario’s most popular apple orchards, with farms ranging from small family operations to large agritourism destinations with corn mazes, hayrides, and farm markets. Find apple farms in Simcoe County → https://pickyourownontario.ca/category/simcoe/

Durham Region

Durham is one of the most accessible fall destinations from Toronto’s east end, with several u-pick orchards in Oshawa, Clarington, and surrounding communities. Perfect for a quick September weekend outing without a long drive. Find apple farms in Durham Region → https://pickyourownontario.ca/category/durham/

Prince Edward County

The County, as locals call it, has a thriving orchard scene alongside its famous wineries. Apple picking in Prince Edward County can be combined with a winery visit and a stop at Sandbanks Provincial Park for a truly memorable fall weekend. Find apple farms in Prince Edward County → https://pickyourownontario.ca/category/prince-edward/

Ottawa & Eastern Ontario

The Ottawa Valley and surrounding region has a strong orchard tradition, with farms in Lanark, Leeds & Grenville, and Prescott & Russell offering apple picking alongside cider pressing, farm markets, and fall activities. Find apple farms near Ottawa → https://pickyourownontario.ca/category/ottawa/

Halton & Hamilton

The escarpment country around Halton and Hamilton is excellent apple-growing territory, with elevations and soils that produce excellent fruit. Several farms here have been operating for generations and offer a classic Ontario orchard experience. Find apple farms in Halton County → https://pickyourownontario.ca/category/halton/

 What to Bring Apple Picking

  • Bags or baskets — most farms sell bags by the peck or bushel; bring a cooler for the drive home
  • Comfortable, closed-toe shoes — orchard grass can be wet or uneven
  • Layers — September and October mornings in Ontario can be cool
  • Cash — many farms are cash only, especially for farm store purchases
  • A wagon or stroller — great for little ones and for hauling a heavy haul
  • Sunscreen — October sun is still strong, especially in open orchards

Tips for Picking the Best Apples

  • Lift and twist — a ripe apple releases easily from the branch with a gentle upward twist. If you have to pull hard, it’s not quite ready
  • Choose firm fruit — soft spots mean bruising or over-ripeness
  • Start at the outer edges of trees — these get the most sun and ripen first
  • Ask the farm which varieties are at peak — different blocks ripen at different times even within the same orchard
  • Smell the apple — ripe apples have a sweet, fruity fragrance even before you bite into them
  • Don’t shake the trees — falling apples bruise easily and bruised fruit doesn’t store well

What to Do With Your Apple Haul

  • Fresh eating — different varieties have different flavour profiles; ask the farm for recommendations
  • Apple pie or crumble — Northern Spy and Cortland hold their shape well in baking
  • Applesauce — McIntosh breaks down beautifully; sweeten to taste and freeze in batches
  • Fresh-pressed cider — many Ontario farms press cider on-site; buy a jug while you’re there
  • Apple butter — slow-cooked with spices; perfect on toast all winter long
  • Freeze slices — peel, core, slice, and freeze for pie filling all year

Frequently Asked Questions

How much does apple picking cost in Ontario?

Most farms sell by the bag (half-peck, peck, or bushel). A half-peck bag typically costs $8–$15 and holds about 5–6 pounds of apples. A full bushel (around 42 pounds) runs $30–$60 depending on the farm and variety.

Do I need to book ahead for apple picking?

Many popular orchards fill up quickly on fall weekends — especially the last two weekends of September. Booking ahead or going on a weekday is strongly recommended. Always check the farm’s social media for current availability.

How long do picked apples last?

Most varieties last 2–4 weeks in the fridge. Late varieties like Northern Spy and Fuji can last up to 2 months when stored cold. Keep them in a bag in the crisper drawer away from other produce.

Find an Apple Orchard Near You

Ontario’s apple orchards are waiting. From Niagara to Ottawa and everywhere in between, there’s a u-pick orchard within reach this fall.

Find a U-Pick Apple Farm Near You →

Follow @upickontario on Instagram and Pinterest for fall farm updates!